Easter potlucks call for something fresh, vibrant, and easy to serve, and this Spring Pea & Feta Orzo Salad fits the bill perfectly! Bursting with sweet peas, tangy feta, crisp cucumbers, and fragrant herbs, it’s light yet satisfying. Tossed with a zesty lemon-dill dressing, this pasta salad is not only delicious cold but also travels well and can be made ahead.

Hello, breakfast enthusiasts and culinary explorers! Prepare to start your day off right with a recipe that's as satisfying as it is delicious: Savory Spinach and Feta Breakfast Quesadillas.