⏱️ Prep Time: 10 minutes • 🍳 Cook Time: 5 minutes

Nothing says fresh and festive like a tall glass of homemade sparkling honey lemonade! This drink is the perfect balance of sweet, tart, and bubbly, making it a delightful addition to any Easter brunch or spring gathering. Made with fresh lemon juice, a touch of honey, and sparkling water, it’s refreshing, naturally sweetened, and absolutely gorgeous when garnished with fresh herbs and fruit slices!

Jump to Recipe

📸 *A chilled glass of sparkling honey lemonade, garnished with lemon slices and a sprig of fresh mint.*

Why You’ll Love This Recipe!

This homemade lemonade is way better than anything store-bought! The touch of honey adds a natural sweetness that pairs beautifully with the tart lemons, and the sparkling water gives it a fun, effervescent finish.

I love making this drink for Easter because it’s kid-friendly, but can easily be turned into a grown-up cocktail with a splash of vodka or gin. Plus, you can customize it with different fruits and herbs to match your table’s aesthetic.

Pair this with light appetizers or brunch dishes, and you’ve got a drink that feels special but is ridiculously easy to make!

Ingredients

🍽️ Servings: 4 glasses • 🔥 Calories/Serving: 80

½ cup fresh lemon juice (about 3–4 lemons)
⅓ cup honey (or maple syrup for a vegan option)
2 cups cold water
2 cups sparkling water (plain or lemon-flavored)
1 cup ice
Lemon slices, for garnish
Fresh mint or basil, for garnish

Steps

Step 1

Make the honey syrup

In a small saucepan, warm honey and ½ cup of water over low heat until the honey dissolves. Do not boil—just stir until smooth. Remove from heat and let it cool.

Step 2

Mix the lemonade

In a large pitcher, combine the fresh lemon juice, honey syrup, and remaining cold water. Stir well.

Step 3

Add the bubbles

Just before serving, pour in the sparkling water and stir gently to keep the bubbles intact.

Step 4

Serve and enjoy!

Fill glasses with ice, pour the lemonade over, and garnish with lemon slices and fresh mint.

Make it your own!

Berry Twist: Muddle some fresh strawberries or raspberries into the pitcher for a fruity upgrade.
Lavender Lemonade: Add ½ tsp dried lavender to the honey syrup for a floral touch.
Boozy Option: Add a splash of vodka, gin, or champagne for an adult-friendly version.
Herbal Refresh: Swap mint for rosemary or basil for a more sophisticated flavor.