Recipes

Dinner Virginia Vismer Dinner Virginia Vismer

Cheesy Tex-Mex Chicken Skillet

This cheesy enchilada skillet is everything I want in a weeknight dinner: hearty, a little spicy, and unapologetically cheesy—with zero fuss and only one pan to clean. Ground chicken keeps things light but flavorful, and it all comes together in a bubbling skillet of enchilada sauce, veggies, beans, and melty cheese. It’s the kind of dish that disappears fast… especially when served with tortilla chips.

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Breakfast Virginia Vismer Breakfast Virginia Vismer

Applesauce Oatmeal Bake

When you're not feeling 100%, this applesauce oatmeal bake is the kind of recipe that does the thinking for you. It’s soft, spiced, and warm, with just the right amount of natural sweetness from applesauce and maple syrup. Stir everything in one bowl, pour it into a baking dish, and pop it in the oven. That’s it.

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Soups Virginia Vismer Soups Virginia Vismer

Get Well Soon Chicken Noodle Soup

There’s something magical about chicken noodle soup when you’re under the weather. This version is soothing and full of flavor, but simple enough to make even if you’re feeling foggy. Whether you're curled up on the couch or just craving something warm and nourishing, this bowl is here to help you feel a little more like yourself.

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Desserts, Snacks Virginia Vismer Desserts, Snacks Virginia Vismer

Cherry Almond Crumble Bars

These Cherry Almond Crumble Bars are my go-to when I want something fruity, chewy, and just a little nutty. The almond crumble topping pairs perfectly with the jammy cherry center, making each bite sweet, tart, and totally addictive.

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Sides Virginia Vismer Sides Virginia Vismer

Honey Citrus Glazed Carrots

Sweet, tangy, and kissed with a hint of fresh citrus, these honey-glazed carrots are a total glow-up from your basic roasted veggies. They’re tender, glossy, and bursting with flavor—like sunshine on a plate!

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Dinner Virginia Vismer Dinner Virginia Vismer

Better-Than-Takeout Orange Chicken

This Better-Than-Takeout Orange Chicken is crispy, tangy, and perfectly sweet with just the right amount of citrusy kick! Made with juicy chicken breast pieces tossed in a homemade orange sauce, it’s the ultimate comfort food that tastes just like your favorite Chinese takeout—except even better.

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Lunch, Dinner Virginia Vismer Lunch, Dinner Virginia Vismer

Smoky Ground Beef Taco Filling

This is the easiest way to make taco night feel extra delicious. We’re skipping the seasoning packet but keeping all the flavor: smoky chipotle, garlic, tomato paste, and warm ground cumin give this beef a rich, bold profile — finished with a little lime for brightness.

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Lunch, Dinner, Sandwiches and Wraps Virginia Vismer Lunch, Dinner, Sandwiches and Wraps Virginia Vismer

Crispy Chicken Cutlet Sandwich with Cheddar & Garlic-Lemon Mayo

This sandwich is a total homage to the chicken cutlet sandwiches my mom used to make — crispy breaded chicken, a slice of cheddar, iceberg lettuce, and mayo on soft sandwich bread. This version keeps the soul of that original but dials up the flavor and texture with just a few thoughtful upgrades.

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Lunch, Dinner, Pasta and Noodles Virginia Vismer Lunch, Dinner, Pasta and Noodles Virginia Vismer

Chicken Miso “Cup Noodles” with Carrots, Peas & Corn

Chicken Cup Noodles were a total staple for me growing up. The salty broth, the soft noodles, those tiny carrot cubes and peas? Pure comfort. This version takes all those nostalgic notes and gives them a cozy, modern spin — with real miso, fresh veggies, and just enough richness to make it feel special.

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Dinner Virginia Vismer Dinner Virginia Vismer

Slow Cooker Creamy Chipotle Ranch Shredded Chicken

This slow cooker shredded chicken is ranchy, creamy, and has just enough smoky heat to keep things interesting. It’s one of those throw-it-in-and-go recipes that somehow tastes like you worked way harder than you did. Perfect for busy days, lazy Sundays, or meal prep situations.

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Dinner, Apps Virginia Vismer Dinner, Apps Virginia Vismer

Crispy Thai Chili Air Fryer Chicken Tenders

These crispy air fryer chicken tenders are a total crowd-pleaser. The panko crust gives them that irresistible crunch, and the sweet chili glaze adds the perfect sticky-sweet-spicy finish. They're easy enough for a weeknight, but honestly fun enough to serve for game night or a casual get-together.

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