Recipes

Lunch, Dinner, Pasta and Noodles Virginia Vismer Lunch, Dinner, Pasta and Noodles Virginia Vismer

Chicken Miso “Cup Noodles” with Carrots, Peas & Corn

Chicken Cup Noodles were a total staple for me growing up. The salty broth, the soft noodles, those tiny carrot cubes and peas? Pure comfort. This version takes all those nostalgic notes and gives them a cozy, modern spin — with real miso, fresh veggies, and just enough richness to make it feel special.

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Sides Virginia Vismer Sides Virginia Vismer

Grilled Street Corn Potato Salad

Potato salad is a BBQ classic, but this version takes it to the next level with the bold, smoky flavors of Mexican street corn (elote)! Grilled corn, roasted potatoes, and a creamy, tangy dressing come together to create the ultimate summer side dish.

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