Chompions began just for me, but it’s grown into a space for anyone who shares my love of good food, a little ease, and a life that doesn’t revolve around dinner stress.

I was over it—endless scrolling, overly complicated instructions, and recipe blogs where you had to wade through someone’s life story just to get to the ingredients. So I built my own little corner of the internet. One that skips the fluff and gets straight to the good stuff.

Here, you’ll find recipes that are easy to browse by ingredient, occasion, or dietary need—because food should be enjoyed, and not just be another thing on your to-do list. I’m always organizing, editing, and sharing the kinds of recipes I reach for on busy days (and lazy ones too).

I care about eating at home more, saving money, and knowing what’s actually going into my food—but I also don’t want to spend hours in the kitchen or track down wild ingredients at four different stores. If that sounds like your vibe, I think you’ll feel right at home here.

My dog Olive is usually nearby, keeping me company during late-night brainstorms and claiming any snack that hits the floor. And when we’re not working on recipes, we’re probably out exploring the city or catching up with friends over a good meal!

Chompions is for anyone who loves good food but doesn’t want to overthink it. I’m so glad you’re here—go find something delicious!