This recipe is proof that rich, creamy comfort food doesn’t have to mean standing over a stove. Just toss everything into the slow cooker and let it work its magic — no chopping, no stress, just wildly good chicken in a velvety sauce that tastes like it came from a trattoria in Florence.

This is the kind of dinner you throw together when you want something hearty and soul-soothing but barely have the energy to open the fridge. Everything goes into the pan, no chopping necessary, and the result is a bubbling, saucy masterpiece that tastes like you slow-cooked it all day.