⏱️ Prep Time: 5 minutes • 🍳 Brew Time: 10 minutes (if making fresh tea)

A Southern-inspired twist on a classic cocktail, this Sweet Tea Cocktail is the perfect refreshing sipper for warm summer days, backyard barbecues, or a lazy Sunday brunch. Black tea, bourbon, peach, and a touch of lemon come together for a smooth, slightly sweet drink with just the right amount of kick!

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🍹 The Perfect Sweet Tea Cocktail

Nothing says Southern summer quite like a cold glass of sweet tea—but let’s take it up a notch! This cocktail blends bold black tea, smooth bourbon, and ripe peaches, topped with a splash of lemon juice and honey for a perfectly balanced, refreshing drink.

The honey-sweetened tea brings just the right amount of smoothness, while bourbon adds depth and warmth. Served over ice with fresh peach slices and mint, this cocktail is as gorgeous as it is delicious!

Pro tip: If you really want to level up, use freshly brewed tea for the best flavor!

Ingredients

🍽️ Servings: 2 glasses • 🔥 Calories/Serving: 160

1 cup sweet tea (freshly brewed black tea, sweetened with honey or sugar)
3 oz (90ml) bourbon
1 oz (30ml) fresh lemon juice
½ fresh peach, sliced (or 1 oz peach puree)
½ oz (15ml) honey or simple syrup (adjust to taste)
Ice cubes
Mint sprigs & peach slices for garnish

Steps

Step 1

If making fresh sweet tea, brew 1 cup of strong black tea, stir in honey or sugar while warm, and let it chill.

Step 2

In a cocktail shaker, muddle the peach slices with honey and lemon juice to release the natural juices.

Step 3

Add bourbon, chilled sweet tea, and ice to the shaker. Shake for 15 seconds to chill and combine.

Step 4

Strain into ice-filled glasses and garnish with fresh peach slices and a mint sprig. Sip and enjoy that Southern charm!

Make it your own!

🍋 Citrus Boost – Add an extra splash of orange juice for even more summer vibes!
🍯 Sweeter Twist – Drizzle in maple syrup or agave instead of honey.
🥃 Smoky Depth – Try using smoky whiskey instead of bourbon for a richer flavor.
❄️ Frozen Style – Blend everything with ice for a sweet tea slushie!