Waffle-Inspired Maple Banana Smoothie
β±οΈ Prep Time: 5 minutes
Rise and shine with this delightful Waffle-Inspired Maple Banana Smoothie that combines the beloved flavors of freshly made waffles with the nourishment of a nutritious breakfast smoothie, creating a delightful and energizing morning treat.
Creamy banana, rich Greek yogurt, and a hint of maple syrup provide the familiar taste of waffles, while the addition of rolled oats and almond butter brings in a touch of substance and staying power. A sprinkle of cinnamon and a drizzle of honey complete the experience, evoking memories of leisurely weekend breakfasts. Whether you're in a hurry or have time to savor, this Waffle-Inspired Maple Banana Smoothie is a delightful way to embrace the day ahead.
Ingredients
π½οΈ Servings: 1 β’ π₯ Calories/Serving: 350
1 ripe banana, peeled and frozen
1/2 cup Greek yogurt (plain or vanilla)
1/4 cup rolled oats
1 tablespoon almond butter
1 tablespoon maple syrup
1/2 teaspoon ground cinnamon
1/2 cup milk of your choice (dairy or plant-based)
Ice cubes, as needed
Drizzle of honey, for garnish
Steps
Step 1
In a blender, combine the frozen banana, Greek yogurt, rolled oats, almond butter, maple syrup, ground cinnamon, and milk.
Step 2
Blend on high until the mixture is smooth and creamy. If needed, add ice cubes and blend again until desired consistency is reached.
Step 3
Taste and adjust sweetness with more maple syrup if desired. Pour the smoothie into a glass. Drizzle a touch of honey on top for extra sweetness and a hint of waffle-inspired indulgence.
Make it your own!
Add a handful of spinach or kale for a boost of nutrients without affecting the flavor.
Top the smoothie with crushed walnuts or pecans for a crunchy texture.
Incorporate a tablespoon of chia seeds or ground flaxseeds for added fiber.
If you prefer a thinner consistency, adjust the amount of milk accordingly.
Customize the flavor by adding a pinch of nutmeg or a dash of vanilla extract.