Recipes
Baked Gnocchi with Marinara & Mozzarella
If you're craving something cheesy, saucy, and soul-soothing but can’t be bothered with a single pot of boiling water — this one’s for you. Just toss gnocchi, sauce, and cheese into a baking dish and let the oven work its magic. No chopping, no boiling, no stress.
Creamy Lemon Pepper Orzo with Spinach & Parmesan
This one-pot orzo dish is the weeknight hero you didn’t know you needed. It’s cozy, creamy, bright from the lemon, and feels a little fancy even though it takes barely 20 minutes and zero brain power.
Creamy Kale & Sun-Dried Tomato Parmesan Pasta
This creamy kale and sun-dried tomato pasta is the kind of dish that feels fancy but takes almost no effort. It’s garlicky, savory, a little tangy from the sun-dried tomatoes, and rich with cream and parmesan.
Angel Hair with Garlicky Red Sauce & Crispy Pan-Fried Meatballs
This recipe is reminiscent of the weeknight dinners I grew up on — angel hair pasta twirled through jarred red sauce, topped with sizzling pan-fried meatballs, and finished with a snowstorm of grated parmesan.
Creamy Garlic Butter Salmon
There's nothing quite like a perfectly seared salmon fillet, especially when it's smothered in a rich, creamy garlic butter sauce. This dish is indulgent yet simple enough for a weeknight dinner, but elegant enough to impress guests.
Deviled Eggs with Herb Pesto
These Springtime Deviled Eggs with Herb Pesto are a twist on the classic—creamy, zesty, and packed with bright green herbs for a seasonal pop of flavor. Whether you're hosting an Easter brunch or just want a fun and elegant appetizer, these will disappear fast!
Creamy Tomato Basil Tortellini Soup
This Creamy Tomato Basil Tortellini Soup is like a warm hug in a bowl, with cheesy tortellini swimming in a velvety tomato-basil broth that’s inspired by everyone’s favorite vodka sauce.