Tropical Escape Granola Medley

⏱️ Prep Time: 10 minutes

Crafted with layers of wholesome granola, creamy milk, an array of tropical fruits, and the satisfying crunch of sliced almonds, this cereal brings the essence of paradise to your breakfast bowl.

Our Tropical Granola Cereal with Sliced Almonds combines the heartiness of granola and almonds with the refreshing sweetness of tropical fruits. This fusion of textures and flavors brings you a cereal experience that's both indulgent and nutritious. Perfect for those who crave the exotic allure of the tropics in every spoonful.


Ingredients

🍽️ Servings: 2 • 🔥 Calories/Serving: 450

  • 2 cups granola (choose your favorite variety)

  • 1/2 cup sliced almonds

  • 1 cup milk (dairy or plant-based)

  • 1/2 cup diced pineapple

  • 1/2 cup diced mango

  • 1/4 cup diced papaya

  • 2 tablespoons shredded coconut

  • Honey or maple syrup (for drizzling, optional)


Steps

Step 1

In cereal bowls, start by adding 1 cup of granola as the base for each bowl.

Step 2

Sprinkle a handful of sliced almonds over the granola.

Step 3

Next, add a layer of diced pineapple, mango, and papaya on top of the almonds.

Step 4

Drizzle a small amount of honey or maple syrup over the fruit for added sweetness.

Step 5

Pour 1/2 cup of milk over the granola, almonds, and fruits in each bowl.

Step 6

Top the cereal with shredded coconut for an extra burst of flavor and texture.

Step 7

Stir gently to combine all the ingredients. Enjoy!


Make it your own!

  • Experiment with different flavors of granola to suit your taste preferences.

  • Choose your favorite type of milk, whether it's dairy or a plant-based option.

  • Customize the fruit selection by using berries, kiwi, or other seasonal fruits.

  • Enhance the nutritional value by adding chia seeds or flaxseeds.


Try it with…

Previous
Previous

Spiced Sweet Potato Waffles

Next
Next

Mediterranean Couscous Salad in a Jar